Cooking Couples South of the Border

 1 Seat = 1 Couple

Salsa and spice and everything nice! Warm up your palate with tantalizing Mexican cuisine. We’ve borrowed some staples of the cuisine-chilies, cilantro, tomatoes, lime, black beans, and corn—to create a modern twist on the authentic dishes of Mexico.

Menu:

• Queso Fundido (Broiled Cheese with Chorizo)
• Chicken Mole Poblano
• Frijoles Borrachos (Drunken Beans)
• Jicama and Mango Salad

 This is a live, in-person, COVID-Careful Class to be held at CSCA.

Cooking Couples classes are for adults 21 +. Class length estimate is 4 hours.