2020 Mass Avenue, Cambridge, MA 617.354.2020
August 2018
 
 
 
 

Teen Techniques of Cooking Day 3: Grilling and Roasting

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Teen Tour of Italy Day 3: Tuscany

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Teen Techniques of Baking Day 3: Bread

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Cooking with Seasonal Produce - Late Summer

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Teen Techniques of Cooking Day 4: Braising and Stewing

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Teen Tour of Italy Day 4: Lazio

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Teen Techniques of Baking Day 4: Cakes

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Vegetarian Grilling

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3 Seats remaining

 

Teen Techniques of Cooking Day 5: Saucing

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Teen Tour of Italy Day 5: Campania

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Teen Techniques of Baking Day 5: Donuts

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Cooking Couples Vegetarian Tapas

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Cooking Couples Seasonal - Late Summer

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2 Seats remaining

 

Knife Skills

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TECHNIQUES OF BAKING Week 4 - Cakes

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Techniques of Cooking Week II Week 6 - Company's Coming

Day 1 of 6
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Teen Techniques of Cooking Day 1: Knife Skills

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Teen Tour of Spain Day 1: Galicia and the N.W.

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Teen Intermediate Techniques of Baking Day 1 - Puff Pastry

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Sensational Summer Desserts

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2 Seats remaining

 

Teen Techniques of Cooking Day 2: Soups and Salads

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Teen Tour of Spain Day 2: Madrid and the Central Plains

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Teen Intermediate Techniques of Baking Day 2: Meringues

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Cake Decorating 101

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1 Seat remaining

 

Teen Techniques of Cooking Day 3: Grilling and Roasting

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Teen Tour of Spain Day 3: Andalucia

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Teen Intermediate Techniques of Baking Day 3: Chocolate

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Teen Techniques of Cooking Day 4: Braising and Stewing

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Teen Tour of Spain Day 4: Valencia and the Med Coast

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Teen Intermediat Techniques of Baking Day 4: Cake Decorating

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Saucing (Master Sauces)

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5 Seats remaining

 

Teen Techniques of Cooking Day 5: Saucing

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Teen Tour of Spain Day 5: Catalonia

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Cooking Couples Sushi

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Cooking Couples Greek

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3 Seats remaining

Cooking Couples Spanish

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1 Seat remaining

 

Discovering Dumplings

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Cooking Couples Spanish Caribbean

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Cooking Couples Italian

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Teen Morning Bakeshop Day 1: Quick Breads

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All You Knead

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6 Seats remaining

 

Teen - Hand cut Pasta (Ages 12-17)

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Teen Morning Bakeshop Day 2: Yeast Breads

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Teen - Filled Pastas

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Teen Morning Bakeshop Day 3: Viennese Pastry

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Teen Cookie Bakeshop (Ages 12-17)

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Cooking Couples Authentic Tacos

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2 Seats remaining

Cooking Couples Mezze

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2 Seats remaining

Cooking Couples Seasonal - Late Summer

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4 Seats remaining

 
September 2018
 
 
 
 
 
 

Cooking Couples Tapas

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4 Seats remaining

Cooking Couples Burgers and Beer

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Cooking Couples Sushi

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4 Seats remaining

 

Vegetarian Grilling

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10 Seats remaining

TECHNIQUES OF BAKING II Week 1 - Puff Pastry *Series Start*

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7 Seats remaining

Cooking Couples Indian

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All You Knead

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6 Seats remaining

Vegetarian Tapas

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10 Seats remaining

 

American Classic Cakes

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7 Seats remaining

Sausage Making 101

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7 Seats remaining

 

Techniques of Cooking II Week 1 - Vegetable Cookery *Start*

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6 Seats remaining

 

FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 1

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Indian Street Food

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8 Seats remaining

TECHNIQUES OF BAKING Week 1 - Pate a Choux *Series Start*

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FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 1

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TECHNIQUES OF COOKING Week 1 - Knife Skills *Series Start*

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Hand-Rolled Pasta Workshop

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5 Seats remaining

Sushi!

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12 Seats remaining

 

TECHNIQUES OF COOKING Week 1 - Knife Skills *Series Start*

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REGIONAL FRENCH COOKING - WEEK 1- NORMANDY

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7 Seats remaining

Cooking Couples Baja Mexico

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3 Seats remaining

Cooking Couples Wine and Dine - Spanish Tapas

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4 Seats remaining

 

TECHNIQUES OF BAKING II Week 2 - Meringues

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7 Seats remaining

Cooking Couples Tapas

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2 Seats remaining

 

Cooking Couples Italian

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4 Seats remaining

 

French Macaron Workshop

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1 Seat remaining

Northern Indian Cuisine

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1 Seat remaining

 

Techniques of Cooking II Week 2 - Chicken

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6 Seats remaining

 

FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 2

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TECHNIQUES OF BAKING Week 2 - Pies and Tarts

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FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 2

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TECHNIQUES OF COOKING Week 2 - Eggs

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Cooking Couples Authentic Tacos

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5 Seats remaining

 

TECHNIQUES OF COOKING Week 2 - Eggs

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REGIONAL FRENCH COOKING - WEEK 2 - TOURAINE

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7 Seats remaining

Cooking Couples Wine and Dine

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TECHNIQUES OF BAKING II Week 3 - Cakes II

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7 Seats remaining

Cooking Couples Thai

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6 Seats remaining

Cooking Couples French

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4 Seats remaining

 
 
 

Techniques of Cooking II Week 3 - Meat

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6 Seats remaining

 

FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 3

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TECHNIQUES OF BAKING Week 3 - Breads

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FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 3

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TECHNIQUES OF COOKING Week 3 - Soups and Stocks

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Gluten-Free Bakeshop

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9 Seats remaining

British Baking Show

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8 Seats remaining

 

TECHNIQUES OF COOKING Week 3 - Soups and Stocks

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REGIONAL FRENCH COOKING - WEEK 3 - BURGUNDY

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7 Seats remaining

Cooking Couples Romantic Dinner

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4 Seats remaining

Cooking Couples Greek

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5 Seats remaining

Cooking Couples Wine and Dine

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4 Seats remaining

 

American Classic Cakes

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10 Seats remaining

TECHNIQUES OF BAKING II Week 4 - Chocolate

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7 Seats remaining

Cooking Couples Burgers and Beer

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3 Seats remaining

 

Pies 101

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3 Seats remaining

Cooking Couples Tapas

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4 Seats remaining

 
 
 
 
 
 
October 2018
 
 

Hole in One! Doughnuts

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10 Seats remaining

 

Techniques of Cooking II Week 4 - Fish

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6 Seats remaining

 

FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 4

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TECHNIQUES OF BAKING Week 4 - Cakes

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FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 4

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TECHNIQUES OF COOKING Week 4 - Dry Heat Cooking

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REGIONAL FRENCH COOKING - WEEK 4-DAUPHINE AND SAVOY

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7 Seats remaining

French Macaron Workshop

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12 Seats remaining

 

TECHNIQUES OF COOKING Week 4 - Dry Heat Cooking

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Cooking Couples Wine and Dine - Sparkling Wine and Bubbly

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3 Seats remaining

Cooking Couples Oktoberfest

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5 Seats remaining

 

Knife Skills

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1 Seat remaining

Cake Decorating 101

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5 Seats remaining

Cooking Couples Mezze

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6 Seats remaining

 
 
 

Techniques of Cooking II Week 5 - Pasta

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6 Seats remaining

 

FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 5

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Chocolates and Caramels Workshop Day 1

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12 Seats remaining

 

FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 5

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TECHNIQUES OF COOkING Week 5 - Moist Heat Cooking

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All You Knead

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12 Seats remaining

Chocolates and Caramels Workshop Day 2

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12 Seats remaining

 

TECHNIQUES OF COOkING Week 5 - Moist Heat Cooking

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REGIONAL FRENCH COOKING- WEEK 5 -SOUTHWEST OF PROVENCE

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7 Seats remaining

Cooking Couples Seasonal Flavors - Fall

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6 Seats remaining

Cooking Couples Wine and Dine - Spanish Tapas

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5 Seats remaining

Cooking Couples Tapas

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5 Seats remaining

 

Pies 101

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12 Seats remaining

TECHNIQUES OF COOKING Week 1 - Knife Skills *Series Start*

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1 Seat remaining

Cooking Couples Pub Night

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4 Seats remaining

Cooking Couples Oktoberfest

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2 Seats remaining

 

Cooking Couples Italian

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4 Seats remaining

Cooking Couples Vegetarian Tapas

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6 Seats remaining

 

TECHNIQUES OF COOKING Week 1 - Knife Skills *Series Start*

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11 Seats remaining

TECHNIQUES OF BAKING Week 1 - Pate a Choux *Series Start*

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12 Seats remaining

 

Techniques of Cooking Week II Week 6 - Company's Coming

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6 Seats remaining

 

FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 6

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French Macaron Workshop

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12 Seats remaining

 

FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 6

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TECHNIQUES OF COOKING Week 6 - Master Sauces

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Just Cakes! - Week 1 - Foam Cakes

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8 Seats remaining

 

TECHNIQUES OF COOKING Week 6 - Master Sauces

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REGIONAL FRENCH COOKING - WEEK 6 - PROVENCE

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7 Seats remaining

Cooking Couples Seasonal Flavors - Fall

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5 Seats remaining

Cooking Couples Oktoberfest

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4 Seats remaining

 

TECHNIQUES OF COOKING Week 2 - Eggs

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1 Seat remaining

TECHNIQUES OF BAKING Week 1 - Pate a Choux *Series Start*

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5 Seats remaining

Cooking Couples Provence

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5 Seats remaining

 

Cooking Couples Seasonal Flavors - Fall

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6 Seats remaining

 

TECHNIQUES OF COOKING Week 2 - Eggs

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11 Seats remaining

TECHNIQUES OF BAKING Week 2 - Pies and Tarts

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12 Seats remaining

 

Pies 101

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12 Seats remaining

 
 

Sausage Making 101

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6 Seats remaining

Just Cakes! - Week 2 - Butter Cakes

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8 Seats remaining

 

Cooking Couples Burgers and Beer

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6 Seats remaining

Cooking Couples Everyday Dinners

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6 Seats remaining

Cooking Couples Oktoberfest

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5 Seats remaining

Cooking Couples Sushi

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6 Seats remaining

 

TECHNIQUES OF COOKING Week 3 - Soups and Stocks

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1 Seat remaining

TECHNIQUES OF BAKING Week 2 - Pies and Tarts

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5 Seats remaining

Cooking Couples Oktoberfest

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3 Seats remaining

 

Cooking Couples Seasonal Flavors - Fall

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6 Seats remaining

 

TECHNIQUES OF COOKING Week 3 - Soups and Stocks

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11 Seats remaining

TECHNIQUES OF BAKING Week 3 - Breads

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12 Seats remaining

 
 
 
 
 
November 2018
 
 
 
 
 

Regions of Asia - Week 1 - South China/Canton

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7 Seats remaining

Techniques of Cooking II Week 1 - Vegetable Cookery *Start*

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11 Seats remaining

Just Cakes! - Week 3 - Flourless

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8 Seats remaining

 

Regions of Spain Week 1 - Northwest

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Regions of Italy - Week 1 - Piedmont

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11 Seats remaining

Cooking Couples Wine and Dine

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6 Seats remaining

Cooking Couples Seasonal Flavors - Fall

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6 Seats remaining

 

TECHNIQUES OF COOKING Week 4 - Dry Heat Cooking

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1 Seat remaining

TECHNIQUES OF BAKING Week 3 - Breads

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5 Seats remaining

 

Cake Decorating 101

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7 Seats remaining

Cooking Couples Tapas

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6 Seats remaining

 

TECHNIQUES OF COOKING Week 4 - Dry Heat Cooking

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11 Seats remaining

TECHNIQUES OF BAKING Week 4 - Cakes

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12 Seats remaining

 
 

Soups and Stews

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12 Seats remaining

Cooking Seasonally - Fall Flavors

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12 Seats remaining

 

Regions of Asia - Week 2 - Northeast China

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7 Seats remaining

Techniques of Cooking II Week 2 - Chicken

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11 Seats remaining

French Macaron Workshop

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12 Seats remaining

Just Cakes! - Week 4 - Tortes

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8 Seats remaining

 

Regions of Spain Week 2 - Central Plains

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Regions of Italy - Week 2 - Emilia Romagna

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11 Seats remaining

Cooking Couples Romantic Dinner

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6 Seats remaining

Cooking Couples Baja Mexico

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6 Seats remaining

 

TECHNIQUES OF COOkING Week 5 - Moist Heat Cooking

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1 Seat remaining

TECHNIQUES OF BAKING Week 4 - Cakes

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5 Seats remaining

Cooking Couples Italian

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4 Seats remaining

Cooking Couples Vegetarian Tapas

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6 Seats remaining

 

Thanksgiving 2.0

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10 Seats remaining

 

British Baking Show

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6 Seats remaining

TECHNIQUES OF COOkING Week 5 - Moist Heat Cooking

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11 Seats remaining

 

Holiday Appetizers and Side Dishes

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12 Seats remaining

 

Gnocchi Workshop

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12 Seats remaining

 

Regions of Asia - Week 3 - Central/Western China

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7 Seats remaining

Techniques of Cooking II Week 3 - Meat

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11 Seats remaining

Pies 101

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11 Seats remaining

Indian Street Food

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12 Seats remaining

 

Regions of Spain Week 3 - Andalucia

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Regions of Italy - Week 3 - Tuscany

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11 Seats remaining

Cooking Couples Wine and Dine - Home for the Holidays!

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6 Seats remaining

Cooking Couples Spanish Caribbean

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6 Seats remaining

Cooking Couples Thai

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6 Seats remaining

Cooking Couples Sushi

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6 Seats remaining

 

TECHNIQUES OF COOKING Week 6 - Master Sauces

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1 Seat remaining

Friendsgiving

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12 Seats remaining

Cooking Couples Indian

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5 Seats remaining

 

All You Knead

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12 Seats remaining

 

Knife Skills

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12 Seats remaining

Filled Pasta Workshop

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12 Seats remaining

Saucing (Master Sauces)

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11 Seats remaining

TECHNIQUES OF COOKING Week 6 - Master Sauces

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11 Seats remaining

 

All You Knead

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12 Seats remaining

 
 
 
 

Cooking Couples A Mediterranean Journey

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6 Seats remaining

 

Brunch

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12 Seats remaining

 

Techniques of Baking II Week 1 - Puff Pastry *Series Start*

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12 Seats remaining

 
 
 

Regions of Asia - Week 4 -Japan/ Korea

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7 Seats remaining

Techniques of Cooking II Week 4 - Fish

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11 Seats remaining

Artisan Breads

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12 Seats remaining

 

Regions of Spain Week 4 - Valencia and Mediterranean

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Regions of Italy - Week 4 - Lazio

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11 Seats remaining

Cooking Couples Tuscany

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5 Seats remaining

 
December 2018
 
 
 
 
 
 
 

Chocolates and Caramels Workshop Day 1

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8 Seats remaining

 

Chocolates and Caramels Workshop Day 2

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8 Seats remaining

 

Techniques of Baking II Week 2 - Meringues

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12 Seats remaining

Baking with Whole Grains Week 1

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12 Seats remaining

 
 
 

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Gingerbread Workshop Day 1

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Brunch

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Regions of Spain Week 6 - Basque

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Regions of Italy - Week 6 - Sicily

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